About Us
We are committed to revolutionizing the snacking industry with a focus on health, innovation, and sustainability. Our vision is to offer premium-quality, nutritious snacks while empowering the Mallah community, the backbone of the makhana industry. By building strong relationships with local farmers in the Mithila region of Bihar, we aim to enhance their access to education, healthcare, and improved living standards.
Embracing the 'farm to fork' philosophy, we ensure that every product not only meets the highest standards of quality but also supports the growth and empowerment of local communities. With a dedicated team and sustainable practices, we are paving the way for positive change, setting new benchmarks in the healthy snack market, and contributing to the broader development of Bihar and India.
Vision
To make people eat delicious treats made of nutrient dense condiments like makhana and millets
Our Values
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AUTHENTICITY
Ethical sourcing to preserve traditional wisdom
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INNOVATION
Constant creation of newflavours and product range
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INTEGRITY
Farm to fork with no middle man
Meet The Team
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Manan Mahajan
CEO
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Naman Singhal
Business Strategy,Brand & Marketing
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Vipul Bhatia
CFO
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Advisor - Dr Rajesh Kumar Vishwakarma
A Principal Scientist,ICAR – CIPHET
Our Locations
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Corporate Office & Flavoring Unit
Shayra Foods Private Limitied
Plot No. 174, Hansa Industrial Park, Vill.-Haripur Hinduan, Barwala Road, Dera Bassi, Distt. SAS Nagar (Mohali) Punjab - 140507, India
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Makhana popping Unit
Shayra Foods Private Limitied
Ward No. 40, Opposite Old Delhi Haat, Patuaha, Saharsa, Bihar - 852202